Michele Shah visits Georgia – feature on wineries and tourism and Georgian cuisine
Georgia’s extensive wine history, culture, and gastronomy make it extremely attractive for international visitors.
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01, 2023
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12, 2022
Getting To Grips With Georgian Wine
Michèle Shah sale sul Caucaso, poi scuote la culla del vino, conta i Qvevri e torna e ci raconta il luogo di produzione più antico di tutti.
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10, 2022
Saving and savoring veteran South African Vitis Vinifera
While judging at the Michelangelo Awards competition, I took a break to visit the Old Vine Project in Stellenbosch, where I witnessed the wonderful work of André Morgenthal and Rosa Kruger.
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10, 2022
The Birth of a Wine Region
Bolgheri provides an exemplary lesson on how to convert agricultural and scrub land into a DOC appellation acclaimed for its wines. Michèle Shah reports DOWNLOAD THE ARTICLE